{"id":5175,"date":"2021-10-26T10:29:53","date_gmt":"2021-10-26T10:29:53","guid":{"rendered":"https:\/\/eatlao.com\/?p=5175"},"modified":"2021-10-26T10:29:53","modified_gmt":"2021-10-26T10:29:53","slug":"where-to-get-delicious-lao-food","status":"publish","type":"post","link":"https:\/\/eatlao.com\/where-to-get-delicious-lao-food\/","title":{"rendered":"Where to Get Delicious Lao Food"},"content":{"rendered":"<p class=\"dropcap\">A few years ago, when he was holding one-off events like Pho on the Farm, Alex Hanesakda says his Lao-fusion food business, SapSap, was better known as \u201cthat random pop-up company.\u201d \u201cPeople didn\u2019t really know what Lao food was,\u201d he explains. Aside from perhaps a dish or two on a Thai restaurant menu, Lao cuisine didn\u2019t garner much attention.<\/p>\n<p>Hanesakda, a first-generation Lao-American who grew up in Burlington, is working to change that. In late spring, he opened a permanent home for the business in Mount Pleasant (2343 Mead St.), where he started offering carryout with plans to open for dine-in service. SapSap is a labor of love for the self-trained chef, who calls his cooking a hybrid of his upbringing (\u201ccooking with my parents and my aunties and uncles\u201d) and living in Wisconsin.<\/p>\n<p>In 2010, Hanesakda first offered \u201cMamma\u2019s\u201d egg rolls (based on his mother\u2019s recipe) at Asian Fest. Six years later, while working in East Troy butcher shop Hometown Sausage Kitchen, he debuted a product line under the name SapSap \u2013 which means delicious delicious in Lao. His first product was a beef snack stick using Lao ingredients such as makrut lime leaves and bhut jolokia (ghost peppers).<\/p>\n<p>Read more: <a href=\"https:\/\/www.milwaukeemag.com\/where-to-get-the-best-lao-food-in-milwaukee\/\">https:\/\/www.milwaukeemag.com\/where-to-get-the-best-lao-food-in-milwaukee\/<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>A few years ago, when he was holding one-off events like Pho on the Farm, Alex Hanesakda says his Lao-fusion food business, SapSap, was better known as \u201cthat random pop-up company.\u201d \u201cPeople didn\u2019t really know what Lao food was,\u201d he explains. Aside from perhaps a dish or two on a Thai restaurant menu, Lao cuisine &hellip;<\/p>\n<p class=\"read-more\"> <a class=\"\" href=\"https:\/\/eatlao.com\/where-to-get-delicious-lao-food\/\"> <span class=\"screen-reader-text\">Where to Get Delicious Lao Food<\/span> Read More \u00bb<\/a><\/p>\n","protected":false},"author":2,"featured_media":5177,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"default","ast-global-header-display":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"default","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","footnotes":""},"categories":[856,855],"tags":[902,922],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v21.4 - 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As he began coordinating more and more events, however, he found working with many of the unpredictable personalities of the industry stressful. To escape, he\u2026","rel":"","context":"In &quot;Food&quot;","block_context":{"text":"Food","link":"https:\/\/eatlao.com\/category\/food\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/eatlao.com\/wp-content\/uploads\/2021\/10\/kcet.brightspotcdn.com_.webp?fit=1200%2C900&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/eatlao.com\/wp-content\/uploads\/2021\/10\/kcet.brightspotcdn.com_.webp?fit=1200%2C900&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/eatlao.com\/wp-content\/uploads\/2021\/10\/kcet.brightspotcdn.com_.webp?fit=1200%2C900&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/eatlao.com\/wp-content\/uploads\/2021\/10\/kcet.brightspotcdn.com_.webp?fit=1200%2C900&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/eatlao.com\/wp-content\/uploads\/2021\/10\/kcet.brightspotcdn.com_.webp?fit=1200%2C900&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":7906,"url":"https:\/\/eatlao.com\/this-restaurant-reveals-your-favorite-thai-dishes-might-actually-be-lao\/","url_meta":{"origin":5175,"position":1},"title":"This Restaurant Reveals Your Favorite Thai Dishes Might Actually Be Lao","author":"eat lao","date":"June 20, 2022","format":false,"excerpt":"When chef Jeff Chanchaleune and his mixologist sister Jeslyn decided to open a Lao restaurant in their hometown of Oklahoma City, the two had already worked together on several restaurant concepts. But a foray into Lao food, the cuisine of their heritage, was different. The venture felt deeply personal. 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My name is Vieng Thavone and my business started as early as 2009. I\u2019ve\u2026","rel":"","context":"In &quot;Interviews&quot;","block_context":{"text":"Interviews","link":"https:\/\/eatlao.com\/category\/interviews\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/eatlao.com\/wp-content\/uploads\/2023\/06\/vieng-300x215.png?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":5945,"url":"https:\/\/eatlao.com\/chef-donny-sirisavath-embraces-his-lao-family-traditions-at-khao-noodle-shop\/","url_meta":{"origin":5175,"position":3},"title":"Chef Donny Sirisavath Embraces His Lao Family Traditions at Khao Noodle Shop","author":"eat lao","date":"November 10, 2021","format":false,"excerpt":"Donny Sirisavath\u2014the chef and owner of lauded Lao restaurant Khao Noodle Shop in Dallas, Texas\u2014has been interested in food for as long as he can remember. In fact, it was this curiosity and obsession with trying new things that landed him in the hospital to get his stomach pumped after\u2026","rel":"","context":"In &quot;Food&quot;","block_context":{"text":"Food","link":"https:\/\/eatlao.com\/category\/food\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/eatlao.com\/wp-content\/uploads\/2021\/11\/donny-thrillist.webp?fit=1200%2C800&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/eatlao.com\/wp-content\/uploads\/2021\/11\/donny-thrillist.webp?fit=1200%2C800&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/eatlao.com\/wp-content\/uploads\/2021\/11\/donny-thrillist.webp?fit=1200%2C800&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/eatlao.com\/wp-content\/uploads\/2021\/11\/donny-thrillist.webp?fit=1200%2C800&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/eatlao.com\/wp-content\/uploads\/2021\/11\/donny-thrillist.webp?fit=1200%2C800&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":7543,"url":"https:\/\/eatlao.com\/interview-so-saap-sauce\/","url_meta":{"origin":5175,"position":4},"title":"Lao Foodie: Behind the Business &#8211; So Saap Sauce","author":"eat lao","date":"February 7, 2022","format":false,"excerpt":"Khiet Owner of So Saap Sauce sosaapsauce.com So-Saap-Sauce-Lao-Thai-Cooking-233932013801552 so_saap_sauce Kent, Washington \"Lao people like to say sap sap. So I wanted to make it more easy for American and other cultures to read it. So I added So to it. It means So delicious.\" What's the name of your business\u2026","rel":"","context":"In &quot;Interviews&quot;","block_context":{"text":"Interviews","link":"https:\/\/eatlao.com\/category\/interviews\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/eatlao.com\/wp-content\/uploads\/2022\/02\/271495747_153447820341082_1052398501773994593_n.jpg?fit=480%2C901&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]},{"id":7510,"url":"https:\/\/eatlao.com\/interview-plara-thai-lao\/","url_meta":{"origin":5175,"position":5},"title":"Lao Foodie: Behind the Business &#8211; Plara Thai Lao","author":"eat lao","date":"February 5, 2022","format":false,"excerpt":"Nook Owner of Plara Thai Lao Sauce LINE plara.thai.lao plara.thai.lao Bangkok, Thailand \"I just love food and my country, I want to bring that love in the industry. Being a lao woman living in Thailand for many years I called my brand plara Thai Lao to show the love and\u2026","rel":"","context":"In &quot;Interviews&quot;","block_context":{"text":"Interviews","link":"https:\/\/eatlao.com\/category\/interviews\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/eatlao.com\/wp-content\/uploads\/2022\/02\/253852113_583282652989235_391978996927833653_n.jpg?fit=800%2C599&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/eatlao.com\/wp-content\/uploads\/2022\/02\/253852113_583282652989235_391978996927833653_n.jpg?fit=800%2C599&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/eatlao.com\/wp-content\/uploads\/2022\/02\/253852113_583282652989235_391978996927833653_n.jpg?fit=800%2C599&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/eatlao.com\/wp-content\/uploads\/2022\/02\/253852113_583282652989235_391978996927833653_n.jpg?fit=800%2C599&ssl=1&resize=700%2C400 2x"},"classes":[]}],"_links":{"self":[{"href":"https:\/\/eatlao.com\/wp-json\/wp\/v2\/posts\/5175"}],"collection":[{"href":"https:\/\/eatlao.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/eatlao.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/eatlao.com\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/eatlao.com\/wp-json\/wp\/v2\/comments?post=5175"}],"version-history":[{"count":1,"href":"https:\/\/eatlao.com\/wp-json\/wp\/v2\/posts\/5175\/revisions"}],"predecessor-version":[{"id":5178,"href":"https:\/\/eatlao.com\/wp-json\/wp\/v2\/posts\/5175\/revisions\/5178"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/eatlao.com\/wp-json\/wp\/v2\/media\/5177"}],"wp:attachment":[{"href":"https:\/\/eatlao.com\/wp-json\/wp\/v2\/media?parent=5175"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/eatlao.com\/wp-json\/wp\/v2\/categories?post=5175"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/eatlao.com\/wp-json\/wp\/v2\/tags?post=5175"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}