{"id":5062,"date":"2021-10-23T06:19:39","date_gmt":"2021-10-23T06:19:39","guid":{"rendered":"https:\/\/eatlao.com\/?p=5062"},"modified":"2021-10-26T01:42:36","modified_gmt":"2021-10-26T01:42:36","slug":"amkha-omakase-combines-lao-flavors-with-a-chefs-choice-sushi-experience","status":"publish","type":"post","link":"https:\/\/eatlao.com\/amkha-omakase-combines-lao-flavors-with-a-chefs-choice-sushi-experience\/","title":{"rendered":"Amkha Omakase Combines Lao Flavors With a Chef\u2019s Choice Sushi Experience"},"content":{"rendered":"
Launching in November, Snackboxe Bistro owner Thip Athakhanh teams up with the restaurant\u2019s chef, Amkha Sayasan, to offer a Lao sushi omakase take-home experience<\/p>\n
I<\/span>t<\/span>\u201cIt<\/span><\/span> happened one night over dinner. We were discussing our passion for food and sushi because Amkha loves sushi. I\u2019ll never turn down an invite to go eat at a sushi restaurant,\u201d Snackboxe Bistro<\/a> owner Thip Athakhanh<\/a> says of the impetus behind her new take-home dinner service Amkha Omakase<\/a>.<\/p>\n In this latest food venture, Athakhanh teams up with Snackboxe Bistro chef and general manager Amkha Sayasan, the inspiration behind the new business and its name, offering a takeaway Lao sushi omakase based out of the restaurant\u2019s Doraville location. Kicking off in mid-November and offered just twice a month on Tuesdays, when Snackboxe Bistro is typically closed, Athakhanh and Sayasan hope to showcase the food of their native Laos in a new and exciting way through an omakase experience.<\/p>\n